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How much do Sandwiches cost? I weigh 350 lbs. |
If I'm saving money, bringing my lunch to work is the first adjustment, and a homemade sandwich is often the main course.
There are a lot of variables. Variable ingredients, seasonal prices and uncertain volumes of those ingredients. When pondering the price of a sandwich, it is tempting to consider each homemade sandwich as a unique snowflake, with a amorphous value. But, come on. It is a sandwich. |
Obviously there are a lot of different types of bread, from featherweight wonder to bulletproof baguettes. Our family uses Costco bread, so I used that to calculate my sandwich price. |
White bread is cheaper. |
These "round top" generic loaves of white bread at Target were $1.37 and were cut into 20 slices (7¢ each slice). |
Oroweat Rye is one of my favorites. It is more expensive. These $3.99 loaves are cut into 16 25¢ slices. They also come packed with 50% less heal than other loaves. |
The most expensive bread I found in the store was a tiny loaf of frozen, wheat and gluten-free rice bread at 31¢ a slice. If you buy bread at a neighborhood bakery, you might pay $6 a loaf ( 37¢ a slice). |
Next, I needed to figure out the price of mayonnaise. How much is two knives-full of mayo? I prepared a sample measurement. |
This sample of mayonaissed bread features 16.7 grams of mayonnaise. Dividing a $3.44 jar into 53 slices of mayonaissification comes at a cost of six and a half cents per slice or 13¢ per sandwich. Miracle whip is the same price. |
Plain yellow mustard is the next ingredient. |
This sample cursive weighed 3.3 grams, 120th of a 396 gram bottle. That's 1¢ worth.
Dijon mustard is to yellow mustard as a Rolls Royce is to your Honda. A 454 gram bottle sells for $6.99, and that is 5¢ per serving. I don't mustard up both slices of my sandwich bread, so your mileage may vary. |
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Kraft singles are a very inexpensive source of processed "cheese", mostly because they are wafer-thin. Twenty-four slices cost $2.54, or 10.5¢ per slice. It seems a little odd that the cheese might be cheaper than your bread.
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Iceberg lettuce is cheap, but a challenge to estimate more accurately than that. I used 14 and a half grams of lettuce on my sample sandwich, which is one 47th of a head of lettuce by weight (2¢). |
But not every leaf of the lettuce head is suitable for sandwiches. |
I'd guess that 60% of the lettuce wouldn't make it into sandwiches at all, raising the per sandwich lettuce price to 5¢ |
Adding tomatoes to a sandwich turned out to be surprisingly expensive. |
33.8 grams at $2.99 per pound makes for a 22¢ serving. Substituting ketchup is still a bad idea. |
Finally, some processed sandwich meat. This Oscar Mayer Turkey was $2.99 for 16 slices or 18.5¢ cents per slice. Oscar Mayer Beef bologna was a little more, $3.84 per pound or 24¢ per slice. |
And there you are! Bread + Mayo + Mustard + Cheese + Lettuce + Tomato + Turkey + Mayo + Bread = Sandwich and sandwiches cost 95¢!
Or more.
Or less. |
Processed meat and cheese is generally cheaper than deli meat and cheese. One of my favorite sandwich meats is roast beef, but it is expensive at about $8.99 per pound. |
For example this 1.7 ounce serving (56 grams) of roast beef was 99¢. |
Real cheddar cheese blocks are available at about $2.45 per pound. That's 12½¢ for three long slices (23 grams)
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Processed turkey from a "Turkey Variety Pack" was $3.50 for 12 or 29¢ a slice.
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$4.69 bacon works out to 58½¢ for two slices. |
$1.25 avocados are each good split between four sandwiches: 31¢ each. |
Tuna was $1.29 for a 5 oz. can, and I think a half of that makes a pretty good sandwich at 65¢. A can of sliced olives splits into nine 11¢ servings. |
Alfalfa sprouts are $1.99 for four ounces. I never regret adding sprouts to a sandwich. One homemade sandwich holds about 16½¢ worth. |
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There are two other sandwiches that I'd like to tackle: grilled cheese and peanut butter and jelly.
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With 25¢ of bread and 12½¢ of cheese, Grilled cheese costs 48½¢. You could also add two strips of bacon, for an additional 58¢. You sick bastard. |
Peanut butter and Jelly is another popular choice.
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38 grams worth of Peanut butter is almost a 12th of a $2.50 jar: 21¢.
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So 25 cents for the bread, 21¢ for PB and 18¢ for J = 64¢ for a peanut butter and jelly sandwich. Uncrustables, the frozen PB&J sandwiches by Smuckers are about 90¢ each, so the crust on a homemade one is worth negative 26¢. |
The truth is quite the contrary. In fact, I'm enjoying a luxurious $1.87 footlong as I type this. Summary: Processed turkey sandwich: 93¢ Would you like to calculate the price of some other type of sandwich? Try the
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